FETA CHEESE 400G – Dalewood

R79.50

Description

Full cream jersey milk is used for the perfect feta cheese to complement salads and plates of pasta.

Ingredients:
(from a pasture-fed herd)

Full cream Jersey milk, salt, non-animal rennet, selected cheese cultures, brine (water, salt, calcium chloride, lactic acid)

Free from colourants, preservatives and flavourants

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